Summerleas Tasmanian Blackberry Gin

A$95.00

700ml | 40% ABV | 22 Standard Drinks

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Blackberry Gin Tasting Notes

 

Our Blackberry Gin is made from heritage blackberries grown locally in the Derwent Valley. Heritage blackberries are chosen for their distinctive flavour profile and macerated in our Premium Dry Gin for a minimum of 6 months to create our signature blackberry gin.

On the nose there is a sweet “jaminess”, a spicy middle of the mouth and a long complex, dry finish.

Containing absolutely no added sugar or additives, it is the perfect alternative to traditional sloe gin.

Summerleas Blackberry Gin is proudly and meticulously handcrafted by a 7th generation Tasmanian family as a tribute to Ronald Campbell Gunn. An eminent botanist and scientist who arrived in Tasmania aboard the Greenock in 1830, he is commemorated by the genera Gunniopsis and Gunnia and many species of plants.

 

Serving suggestions for Blackberry Gin

 

Summerleas Blackberry Gin is perfect to enjoy neat, or with ice, sparkling mineral water and garnish with a frozen blackberry

Add your favourite Mediterranean style tonic, and garnish with frozen berries and fresh orange.

An excellent foundation for a cocktail, like a Blackberry Bramble.

 

Blackberry Bramble with Summerleas Blackberry Gin

60ml Summerleas Blackberry Gin

30ml Simple Syrup

20ml fresh lemon juice

60ml soda water

Serve with some fresh blackberries

For more cocktail recipes using Summerleas Blackberry Gin check out our recipe page: